15,00 €
FEITORIA DO CACAO has created this classic recipe, opting, without a doubt, for Dark Chocolate Peru Marañón 72%. Its elegance and complexity, fruity aroma with good acidity, harmonize perfectly with candied orange peel. It’s a classic, but with a unique flavor. With Moscatel wine, or Madeira wine (sweet/semi-sweet), you will create a divine experience.
Limited edition, exclusive to our physical/online store.
15,00 €
FEITORIA DO CACAO has created this classic recipe, opting, without a doubt, for Dark Chocolate Peru Marañón 72%. Its elegance and complexity, fruity aroma with good acidity, harmonize perfectly with candied orange peel. It’s a classic, but with a unique flavor. With Moscatel wine, or Madeira wine (sweet/semi-sweet), you will create a divine experience.
Limited edition, exclusive to our physical/online store.
20 units in a wooden box
NUTRITIONAL DECLARATION per 100g:
Energy: 1756kJ / 419kcal
Fat: 18.6g / of which saturated: 12g
Carbohydrates: 56.8g / of which sugar: 48.6g,
Fibre: 5.8g,
Protein: 3.3g,
Salt: 0.02g
INGREDIENTS: Candied Orange Peel (Orange Peel, Sugar and Glucose Syrup), Dark Chocolate (Cocoa Beans from Peru, Cane Sugar and Cocoa Butter. Minimum 72% cocoa) and Cocoa Powder.
